and the baking continues… they were a lot of work, but I am excited to have accomplished this.
ready to emerge from the oven... the ones on the left have chocolate in them... yep. chocolate.
nom nom nom...
© 2010 betsy
voila!
24 Feb
This entry was written by betsy, posted on February 24, 2010 at 12:56 pm, filed under astonishing things, food and tagged croissant dough, croissants, pain au chocolat. Bookmark the permalink. Follow any comments here with the RSS feed for this post.
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3 Comments
put a hot dog in those. and eat it with mac and cheese.
mac and cheese + hot dogs = all I can cook.
i commented this post. win.
Mmmm….and what makes them look evn yummier is the french press in the background of one of those pics…
I want to have breakfast with you now.
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[...] with Marshall and I was off to my mom & dad’s house to make croissants with my mom. I made them once before, and gave her a few, and she decided she would have to learn how to make them. Croissants [...]